Hames Chocolates has unveiled its Chocolate Christmas Stag range, which is made with sustainably grown cocoa.
The Christmas range has also been produced with milk from cows who graze in British meadows and is made in the company’s factory in Lincolnshire.
There are three variants in the range – Rich Dark Chocolate, Salted Caramel and Irish Cream. They come in a 50g pack.
Alongside the Christmas Stag range, Hames Chocolates also manufactures truffles, filled chocolates, chocolate bars, chocolate Neapolitans, Easter eggs, private label chocolates, bespoke chocolates, cake domes, moulded chocolates, hollow chocolate figures and chocolate boxes.