Articles tagged as: Ecuador
Tuesday, 13 October 2020 10:45
Barry Callebaut has laid the foundation for future growth of the cocoa value chain in Ecuador in a ground-breaking ceremony for the construction of a new, state-of-the-art cocoa facility in Durán. This site will receive, dry, clean and store cocoa beans and prepare for export to Barry Callebaut’s cocoa and chocolate factories in the USA, Canada, Asia and Europe. The site will also host its Ecuado ...
Thursday, 30 April 2020 12:40
Whilst on their travels in South America, the Kennedy’s team were invited to try the best selection of chocolate that Ecuador has to offer – which included the lovely family owned business called Guancavilca’s Treasures, producing in house chocolate in a signature, traditional fashion. The Kennedy’s immediately greeted the super friendly owner – Mario, and his son – who proceeded to show them the ...
Tuesday, 08 October 2019 15:43
On Friday 20th September, Angus Kennedy, renowned author, speaker and chocolate expert editor of Kennedy’s Confection magazine, received an email from the Government of Ecuador stating: “(we) have finally agreed to gift you 25 acres of land in the Ecuadorian rainforest.” The area has been detailed as possessing great beauty with lagoons and a natural water source – perfect for growing cocoa. This ...