Articles tagged as: confectionery
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Tuesday, 20 October 2020 16:152020 has been a strange year for many of us. The presence of Covid-19 has meant we have had to adapt to the ‘new normal’ and sacrifice many things that we once enjoyed, like potentially the ISM trade fair. Who intends to attend this year? And will the show even take place? By Angus Kennedy, Editor During such uncertain times, many people across the industry are saying “who knows what will happen? ...
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Monday, 21 September 2020 11:22Nestlé Professional® and Dawn Foods have signed a long-term contract for co-branding cooperation in the EMENA Region (Europe, Middle East & North Africa), partnering in product innovation for a range of sweet bakery products. Dawn Foods will be creating a range of bakery goods made with ingredients from Nestlé to bring consumers “new, innovative experiences”. The first product to be launched will ...
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Thursday, 17 September 2020 12:46Numerous measures for sustainable packaging are being launched by Symrise as part of its zero-waste strategy. Some of these measures include paper bags replacing plastic and large barrels being used instead of canisters to save materials and space. The company has set itself the goal to reduce its share of CO2 along the entire value chain and want to operate climate-neutral by 2030. As part of th ...
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Wednesday, 09 September 2020 20:06Confectionery brand NOMO has unveiled its vegan and free from Caramel Filled Choc Bar, designed to ensure that nobody misses out on “great tasting chocolate”. The product has been made with a non-dairy alternative to milk chocolate and has a vegan caramel-flavoured centre. The product, which is completely vegan and free from dairy, gluten, egg and nuts, will join the wider NOMO product range. Mad ...
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Wednesday, 09 September 2020 19:56Confectionery group Mondelēz International has announced a multi-year commitment focused on enhancing its diversity and inclusion initiatives. These initiatives aim to make “meaningful impacts in the area of racial equity economic empowerment around the world”. Over the next three years, the company will expand its diversity and inclusion (D&I) initiative across three key areas: Colleagues, Cultu ...
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Friday, 21 August 2020 12:32Syntegon Technology has recently launched the Pack 202. As the successor of the Pack 201, the machine is a fully automated horizontal flow wrapping machine for low to medium speeds. The flow wrapper is suitable for bars, bakery products, cookies and crackers, as well as non-food applications. With the Pack 202, manufacturers benefit from a number of technological advances that were first introduc ...
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Thursday, 20 August 2020 14:491-2-1: Lekos Exclusive For over 20 years, Lekos has become an important and stable partner for confectionery producers in the European market – Editor, Zoe Deighton-Smythe, spoke with the Head of Sales, Martin Ledl, to find out more. Designing and manufacturing specialised machines and appliances for confectionery and pastry, the family business, Lekos, has been continuously developing since its ...
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Thursday, 09 July 2020 13:46Industrially produced sweetened condensed milk is one of the most important milk-based ingredients for the food and confectionery industry, alongside milk powder and anhydrous milk fat. The major nutritional trends of recent years, such as vegetarian and vegan products, products with an organic label, clean label or food for certain faith groups, also place new demands on the ingredients that are ...
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Wednesday, 24 June 2020 15:06An upturn in online food sales, including confectionery and bakery resulting from the coronavirus pandemic has provided key insights into the future of the retailing within the sector, according to a leading food and drink IT specialist. CSB-System says that the growth offers a huge opportunity for manufacturing and trade companies, and that the current crisis has merely accelerated a trend that ...
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Thursday, 28 May 2020 15:36The German confectionery industry has not been immune to the coronavirus pandemic with 52% of companies reporting first quarter decreased sales, according to studies from the Federal Association of German Confectionery Industry (BDSI). The BDSI represents the economic interests of over 200 German confectionery companies and has called on the government to give priority to the domestic economy in ...